Here at Fusion Tech, we celebrate the milestones and achievements of our customers, and last Thursday, September 22, we did just that — celebrated the 50th Anniversary and Grand Opening of SugarCreek’s Cambridge City, Indiana facility.
Two representatives from Fusion Tech — Dan Bentz, Vice President of Sales, and Evan Greka, Great Lakes Territory Manager — were on hand at the celebration, helping to honor the achievements of SugarCreek as they continue to grow.
Fusion Tech played a role in the creation of the Cambridge City, Indiana facility, supplying a wide range of custom platforms and equipment to optimize their processing operation. Chairman and CEO John Richardson extended a thank you to Fusion Tech for our quality work, custom solutions, and ability to get it all done in an incredibly tight deadline.
The welcome tent, where the celebrations took place, featured a number of awards and articles about SugarCreek. In one such display, featuring a Meat & Poultry article about the Cambridge City facility, a Fusion Tech advertisement congratulating SugarCreek on achieving the facility of the year award was proudly displayed.
“We are proud of the partnership we have with SugarCreek,” said Brandon Bentz, Vice President of Fusion Tech. “They are an innovative and cutting edge company in the food processing industry and a great customer of Fusion Tech. We have been able to provide them with a number of custom line layouts and equipment, and continue to work with them on some new and exciting developments. We’re happy to celebrate their 50th Anniversary and the official grand opening of the Cambridge City, Indiana facility.”
Here’s to another great 50 years of innovation and success for SugarCreek!