Take sanitation in your food processing plant to the next level with our mobile fogger.
Fogging is the safest and most effective way to apply sanitizer to previously cleaned food processing equipment and all the areas surrounding the equipment. It allows sanitizers to reach into small, hard to reach places that hand cleaning alone can’t accomplish.
Our mobile fogger uses three nozzles on a telescoping pole to effectively fog all types of sanitizer (like Quat and Peroxy Acetic Acid) up to 35-40,000 cubic feet per liter to give you ample coverage.
It features a one-gallon jug holder, automatic mixing in-tank, and a one-touch ON/OFF switch for ease of use.
An optional hand wand applicator makes it easy to fog smaller rooms or hard to reach areas.
Constructed of high-grade stainless steel, the mobile fogger meets all sanitary design requirements and is easy to clean.
Provide an additional protective barrier with our new mobile fogger.