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Fusion Cut

Belly End
Saw

FUSION CUT

Belly End Saw

Pork Belly Trimming Solution

Suitable for medium to large meat processors looking to trim pork belly ends.

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Equipment Overview

Quickly cut pork belly ends.

Make quick work of trimming the ends off pork bellies before entering a bacon slicer with our Belly End Saw.

Engineered to give you an adjustable cut thickness, the Belly End Saw increases yields in retail bacon by reducing labor and time needed to sort out belly ends.

An adjustable belly guide attached to the conveyor frame allows for up to a 4″ cut that can be easily changed by the operator. A chute collects trimmed ends to prevent them from entering your slicer, while a pusher aligns the belly to ensure both ends are trimmed. Flighted belting keeps the bellies positioned correctly to stay aligned for the saws.

Upgrade your pork belly processing with our Belly End Saw!

Construction

  • Stainless steel type 304 construction
  • All seams fully seal welded
  • Open conveyor frame for easy cleaning
  • Robust design

Safety

  • Ergonomic stand provides a safe working height
  • Safety guarding around the cutting area protects operators from injury

Cleaning / Sanitation

  • Wash down components allow for high pressure washing
  • Exceeds all AMI Sanitary Design requirements

View The Technical Specs

Download the catalog to learn more about our belly end saw.

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Technical Specs

Model Number:

A-16032

Product

Pork Bellies

Cut Adjustability

Up to 4″

Motor Drive Shafts

1/2 HP Wash Down (3)

Blade Diameter

9″

Belt Width

28″

TOB Height

48″

Length

154.54″

Width

77.47″

Height

57.82″

Model Number:

A-12338

Product

Pork Bellies

Cut Adjustability

Up to 4″

Motor Drive Shafts

1/2 HP Wash Down (3)

Blade Diameter

9″

Belt Width

28″

TOB Height

48″

Length

120.20″

Width

76.95″

Height

57.82″

Improve your belly trimming process.