The innovative and uniquely designed Belly End Saw is a high capacity saw designed to cut off the ends of pork bellies before entering a bacon slicer. Engineered to give you an adjustable cut thickness, the Belly End Saw increases yields in retail bacon by reducing labor and time needed to sort out belly ends.
An adjustable belly guide attached to the conveyor frame allows for up to a 4″ cut that can be easily changed by the operator. A chute collects trimmed ends to prevent them from entering your slicer, while a pusher aligns the belly to ensure both ends are trimmed. Flighted belting keeps the bellies positioned correctly to stay aligned for the saws.
Safety is key in the meat processing industry. The Belly End Saw boasts extensive guarding to protect operators from the saw blades and any moving parts that could pose danger. An attached hanging ergonomic stand allows operators to position themselves at a safe working height to prevent musculoskeletal disorders.
Get ahead of the competition, save time, and increase production in your retail bacon slicing operation with the Fusion Tech Belly End Saw!