Food Service Industry

Food Service Equipment

Fusion Tech provides a line of equipment to assist those in the food service industry. We partner with full serve restaurants, quick serve restaurants, caterers, convention centers, sports stadiums, hotels, school cafeterias, universities, and more to provide cutting, slicing, shredding, and pressing equipment to increase food preparation while decreasing costs for maximum profitability.

Whether you are looking to expand a food offering or need help keeping up with demand, our line of shredders, slicers, dicers, and presses will keep your kitchen running quickly, while providing you with a hand-prepared look. It’s just one way we’re innovating the food service industry.

The SH-1 Shredder has accelerated our production at the Commissary at Gaylord Opryland Resort by leaps and bounds.  The quick shredding of chicken, pork, or beef products has made the prep time and the production time half of what it was with our other machine.  The ease of cleaning and being able to run the machine in any location makes it very versatile.

John GriffinCommissary Senior Sous Chef, Gaylord Opryland Resort

Contact us today to discover how Fusion Tech equipment can benefit your food service business.

Our Clients

Food Service Tips

slicer for your restaurant
shredded meat restaurant